Guests often request recipes for dishes served at breakfast, so each month we will share one of Faye’s recipes. We hope that you enjoy this month’s recipe! Serves 6 Ingredients 6 thin slices good-quality ham 6 large eggs 6 Tbsp. heavy cream, divided Sea salt and freshly ground pepper 6 sprigs thyme Directions: 1) Preheat oven to 350°. 2) Spray …